To mark project closure, we interviewed Anne-Caroline Hébrard, Project Manager for EuroSWAC project.
Cool Food Pro is a carbon calculator specially designed for caterers to make meaningful change to their menus, so they can confidently deliver more climate-friendly food.
It may be the end of the EXPERIENCE project, but it marks the beginning of a new era in experiential tourism for its project partners.
To mark project closure, we interviewed Lise Dugor, Project Manager for FLOWER project.
Despite travel disruption in both England and France, more than 100 people still attended the Interreg France (Channel) England final annual event at the Eden Project, Cornwall, on Thursday 16...
A newly raised road and new 30-meter span bridge across the Lower Otter Valley were recently opened in Devon, a key development for PACCo project.
The European Commission launched the 16th edition of REGIOSTARS awards competition that rewards the best projects financed under Cohesion Policy each year.
A combination of local ambassador and peer support is one of five key principles to delivering a successful self-employment programme, highlighted in Interreg funded Increase VS project’s final report.