A new video from Blueprint project highlights its ambition to support local authorities to transition to a circular economy, and the benefit it will bring to communities across the UK...
Cool Food Pro project is set to help the catering industry to reduce its carbon footprint, by promoting sustainable food choices and reducing waste.
A new approach to feeding dairy cattle will be piloted in Cornwall (UK) and Finistère (France), as part of a new two-year project aimed at reducing industry greenhouse gas emissions...
In June, we welcomed two IVY reporters to the Channel programme team. Alessia Baratto and Laurence Moureh-Ledig, join us for 4 months as part of the EU’s IVY volunteer scheme,...
The C-CARE (Covid Channel Area Response Exchange) project is to deliver a €6.7million package of Covid-19 recovery support for businesses and people in the UK and France.
Virtual reality devices at heritage sites in France and the UK have been adapted so tourists can ‘visit’ an attraction in lockdown – and in the case of Exeter Cathedral...
A new €4m cross-border project between England and France will help to improve how local areas mitigate and adapt to the threats of increased future water scarcity and drought in...
Interreg’s biggest ever project Tidal stream Industry enerGisEr pRoject (TIGER), has been on a mission to drive growth for the sector since its launch in late 2019.